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The Osteria in the heart of Ravenna

THE OSTERIA

The aspiration to "stop time" that you spend at the osteria... is this the prerogative that stimulates us daily.

IL MENU

Each dish is made to order and the bread is made in-house daily. The menu changes every two months, while the wine list is updated a couple of times a year to continually pique the curiosity of even the most demanding customers.

THE MENU

OUR HISTORY

A restaurant just a stone's throw away from the Basilica of San Vitale, secluded enough to immerse yourself in the most intimate atmosphere of Ravenna.

A room with warm tones, informal and welcoming service, books, records, carefully selected photos scattered among the bottles: every detail is designed to put at ease those who decide to sit at our table and spend an evening with us.

Welcome to Osteria del Tempo Perso!

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THEY SAY ABOUT US

“One of the best restaurants in the city. Excellent raw materials, some traditional dishes and a lot of inventiveness. Very diverse wine cellar and environment rich in musical inspirations.”

Andrea TavoniGoogle my Business

“Excellent, welcoming and relaxed atmosphere, well-spaced tables, impeccable waitstaff, excellent cuisine.”

Vittorio SilveriniGoogle my Business

“Divine. From the appetizer to the dessert, passing through the tasty welcome soup and the excellent wine recommended to us, everything was carefully prepared, delicate, a pleasure for the palate. And the staff is kind and friendly. We could come back to Ravenna just to have dinner in this osteria. Highly recommended.”

Ester BianchiGoogle my Business